Nutrition & Health

Hands on Workshop to teach attendees how to safely pressure can salmon and vegetable stock. We will cover the fundamentals of pressure canning, including why certain foods must be pressure canned vs boiling water canned.

Wouldnt it be nice to have onion soup mix available in your cupboard whenever you needed it? Or a mix to make tomato soup on a cold rainy day? Join the Master Food Preservers of El Dorado County and learn to make your own dehydrated soup and spice mixes.

Does the thought of using a pressure canner scare you? It shouldnt! Learn how a pressure canner works and the multiple safety features included on every modern canner. Build your confidence in pressure canning by watching several mini-demonstrations and compare a variety of canner types.

A regular workday at the demo garden on Thursdays, 11am to 1pm. The gate will indeed be open and members of the public are welcome to drop in and enjoy the garden and ask for advice. There will be public demos and plant sales. Share in garden produce, free seed exchange and local gardening advice.

UCCE Master Gardeners of El Dorado County will be available to answer your gardening questions or just chat about gardening! For more information about the Farmers Market, visit eldoradofarmersmarket.

UCCE Master Gardeners of El Dorado County will be available to answer your gardening questions or just chat about gardening! For more information about the Farmers Market, visit eldoradofarmersmarket.

Sorry this special event is full, but we have a waiting list in case we get last minute cancellations. Join us for an evening of Italian cooking. Well can some tomatoes, make some pesto for the freezer, and then well dive into making pasta to put it on.

Learn about preserving herbs. Details coming soon. As always this is a great place to ask your questions and learn more about safe ways to preserve food. Registration required.

Ever noticed those beautiful orange persimmons? Wondering how to tell them apart and when they are ripe and ready for your holiday baking?

Create gardens for pollinators Call 209-966-2417 $5.