Preserving the Chile Pepper Harvest
About the Event
The chile pepper harvest is coming! Their season is short so you’ll want to stock up on this New Mexico favorite.
Join the UCCE Master Food Preservers of San Mateo & San Francisco Counties for a workshop on these beloved chiles. Learn how to find the chiles locally; how to safely prepare and store them for year-round use; and how to use safe, up-to-date recipes for canning red or green salsa and more.
URL:
https://smcl.bibliocommons.com/events/6859968194bf1f3c4e5e04a2