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UC Master Food Preserver Program

UC Master Food Preserver Videos: Refrigerate & Freeze

This collection of videos from University Extension offices nationwide focuses on using refrigeration and freezing techniques for short and long term food preservation.

Research on food preservation is ongoing – recommendations may have changed since the release of some videos. Please refer to the National Center for Home Food Preservation for the most current recommendations.

Topics on this page:

Overview, Vegetables & Herbs, Fruits, Proteins

Overview

Vegetables & Herbs

Fruits

Proteins

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