Food Blog

Happy summer! It's time to get the barbecue grilling and the pool party started. To keep your summer healthy and fun, UC ANR offers some important safety tips. Food poisoning is a serious health threat in the United States, especially during the hot summer months.

Different varieties of hops can be used to create an array of flavors and styles of beer.

Native Americans suffer from the highest rates of food insecurity, poverty and diet-related disease in the United States. A new study finds that Native American communities could improve their food security with a greater ability to hunt, fish, gather and preserve their own food.

Enjoying a tasty sunflower seed snack? Cooking with sunflower oil? Thank a California sunflower seed grower for producing the hybrid seed that's used for planting sunflower crops throughout the United States and the world, for confectionery and oil seed production.

Try topping your salads with some tasty garbanzo beans this summer.