If you missed the Managing Weeds in Grasslands and Rangelands in the Context of Fire in California webinar on Nov. 18, 2020 (9 AM-12 noon PST), you're in luck. We have the recordings of each presentation here.
In February fresh produce is not as abundant as other months of the year, particularly fresh fruit. But this is an excellent time to embrace the many different types of dried fruits that are available throughout the whole year.
The CalFresh Healthy Living UCCE Central Sierra program serves people across El Dorado, Amador, Calaveras and Tuolumne Counties. We focus on improving community health for all, and on serving individuals who have limited financial means.
Visit these links for a round-up of recent health and nutrition news, information, and events. For general healthy eating information based on an expert analysis of nutrition research, visit ChooseMyPlate.gov. For individual questions, consult a registered dietitian or medical provider.
It is shaping up to be a long, short week. I know we are all anxious to see how the week unfolds. So far, so good. The combination of prolonged COVID and national unrest is getting to all of us, inspiring retirements and departures in unexpected places.
January is a time many of us turn to healthier foods, and one good way to do that is to include leafy greens in our daily meals. Kale is a particularly nutritious green vegetable, whether eaten cooked until tender or raw in salads and smoothies.
Visit these links for a round-up of recent health and nutrition news, information, and events. For general healthy eating information based on an expert analysis of nutrition research, visit ChooseMyPlate.gov. For individual questions, consult a registered dietitian or medical provider.
In California, ~9 million acres of forestland are owned by individuals, with ~90% of these owners owning less than 50 acres each. Considering California has ~33 million acres of total forestland, that 9 million acres makes up to a lot of our state's forests that individuals are responsible for.
