Discover how easy and effective home freezing can be in this fun, hands-on workshop focused on preparing and preserving a delicious pasta dinner from scratch. 

You’ll learn safe freezing techniques and tips for locking in flavor and quality—plus, you’ll create a meal in class to freeze and enjoy later. 

• Learn the best practices for freezing meals and baked goods
• Make fresh pasta, a savory sauce, and a delectable dessert
• Get expert tips on packaging, labeling, and storage for maximum shelf life
• Take home your handmade dinner, ready for the freezer—and a recipe guide with other freezer friendly options

Perfect for busy home cooks who want to stock their freezer with homemade goodness!