Humboldt

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Herbs hanging to dry.
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Preserving the Earliest Harvest: Herbs

March 20, 2021
By Sherida J Phibbs
The perennials: rosemary; thyme; mints; oregano; sage, and annuals: basil; parsley; chives; dill & more, all can be preserved for year-round use as seasonings or for tea. Herbs should be harvested before they blossom, picked soon after the morning dew has dried for best quality.
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Pink feathery muhly grass
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Pink Muhly Grass

March 15, 2021
By Sherida J Phibbs
Muhlenbergia capillaris (Pink Muhly Grass) has offered a delightful sight, to visitors, through the fall and winter in the Moss Family Temperate Woodland Garden. It is planted near Berberis thunbergii Gold Ring', which has a strong burgundy color in its leaves and through winter in its naked stems.
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Planting Bare Root Tree
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Planting Bare Root Trees

March 10, 2021
By Sherida J Phibbs
UCANR asks the Question: Why Have an Orchard? Answer: It's every gardener's delight; a beautiful home orchard full of delectable fruit, to pick and eat right off the tree, or to savor for months to come, in the form of canned fruit.
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2017 prescribed burn training in Humboldt County
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Eight (of many) ways UC ANR benefits the California economy

February 10, 2021
By Linda Forbes
UC ANR works to benefit the California economy by improving agricultural efficiencies, mitigating risk, providing trusted information to inform policy, combating pests and diseases, advancing agriculture technologies and training the next generation of leaders.
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