Grazing in the Vineyard with Delfino FarmsA hands-on workshop about livestock grazing in vineyards. Our program includes: Basics of vineyard grazing and suitabilityReasons to graze your vineyardVineyard:Livestock:Forage relationshipHosted by UC Cooperative Extension Livestock and Natural Resources…
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
Learn how to safely prepare, freeze, and dehydrate fresh strawberries to enjoy their sweet flavor long after the season ends. This session will cover best practices for handling and storing berries to preserve quality and reduce waste.
A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions and share their tips so you can safely and successfully preserve food at home.
Who Youth ages 5-18 years old What Join Master Food Preserver volunteers and learn to make your very own jam or jelly to enter in the 2025 El Dorado County Fair--plus take a jar home to enjoy! Choose from apple, grape, peach, or strawberry.
NEW for the 2024-2025 program year, volunteers will be trained on the 4-H Thriving Model and this kickoff event covers several topics designed to enhance your role as a project leader.
Wouldnt it be nice to have onion soup mix available in your cupboard whenever you needed it? Or a mix to make tomato soup on a cold rainy day? Join the Master Food Preservers of El Dorado County and learn to make your own dehydrated soup and spice mixes.
Does the thought of using a pressure canner scare you? It shouldnt! Learn how a pressure canner works and the multiple safety features included on every modern canner. Build your confidence in pressure canning by watching several mini-demonstrations and compare a variety of canner types.
UCCE Master Gardeners of Tuolumne County staff an information table 9:30 am to 12:30 am every Friday as long as the weather is accommodating for an outside table.
