Topics in Subtropics

Avocado Irrigation
April 16 (1 -3 PM)
 

Water Knowledge is
Power Knowledge

In-Person and Zoom
 
Topics and Speakers
 
Sources of ET information and their Reliability
By Ali Montazar - UCCE Irrigation Advisor, Imperial/San Diego/ Riverside counties
 
 
Selecting Irrigation Emitters-Drip vs Microsprinkler
Stu Styles - Cal Poly SLO Irrigation Training and Education Center
 
We would love to meet you in person at
The San Diego County Farm Bureau (420 S Broadway, Escondido, CA 92025)
 

If you cannot attend the meeting, register through our Zoom link.
 
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fruit piles
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New News in the Subtropical Newsletter

March 21, 2022
By Ben A Faber
Topics in Subtropics Newsletter Volume 22 winter 22 In this Issue: Mandarin Rind Breakdown Breaking the Avocado Alternate Bearing Cycle California Society Award of Merit Calculating the Value of a Lemon Tree Los And there are past Newsletters here and there's a site where you can subscribe for alert...
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coffee frost cloer
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Learning Coffee

March 18, 2022
By Ben A Faber
Who a thunk it, but coffee can grow in coastal California, because our latitude approximates the climate found in high altitude coffee growing areas found in Central America. And now there is a "small" industry growing here.
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avocado frosted flower
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Just a Little Bit of Frost Damage

March 16, 2022
By Ben A Faber
Calls have come in - "What is the browning on the avocado leaves? Thrips damage? Salt damage? Dothiorella?" Nope, Frost Damage. From the end of February to the first week of March, Santa Paula had one night of 30 deg F, and 3 nights of 33 and a few nights around 35..
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citrus and mountains
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Reading Up on Citrus ACP and HLB

March 14, 2022
By Ben A Faber
Translating the science of managing HLB Your resource for learning about existing and new tools being developed by researchers to protect and manage citrus from the causative agent of huanglongbing (HLB).
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hlb infection
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Citrus Has an Immune Response to HLB

March 11, 2022
LAKE ALFRED, Fla. Sometimes in science, a new perspective brings an a ha! moment. That's what one senior researcher at the University of Florida Institute of Food and Agricultural Sciences believes happened with his latest research on Huanglongbing (HLB), or citrus greening.
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