Topics in Subtropics

Avocado Irrigation
April 16 (1 -3 PM)
 

Water Knowledge is
Power Knowledge

In-Person and Zoom
 
Topics and Speakers
 
Sources of ET information and their Reliability
By Ali Montazar - UCCE Irrigation Advisor, Imperial/San Diego/ Riverside counties
 
 
Selecting Irrigation Emitters-Drip vs Microsprinkler
Stu Styles - Cal Poly SLO Irrigation Training and Education Center
 
We would love to meet you in person at
The San Diego County Farm Bureau (420 S Broadway, Escondido, CA 92025)
 

If you cannot attend the meeting, register through our Zoom link.
 
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lemon sheepnose
Article

Lemon Sheepnose

January 13, 2023
By Ben A Faber
If the citrus fruit has a swollen stem end, it's called "sheepnose" and it's a swollen nipple or blossom end, it's also called "sheepnose". A swollen nipple is much more common. The fruit also tends to be coarse and the skin thick.
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snail feeding 1
Article

Odd Tracks

January 11, 2023
By Ben A Faber
This odd pattern that has shown up on polyethylene irrigation tubing was sent in by an observant Santa Paula grower. The fruit trees were covered with aphids and there was sooty mold growing on the honey dew dripping onto the tubing.
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iron chlorosis avocado
Article

Acidifying Soil

January 9, 2023
By Ben A Faber
Salts and Soil pH are two of the great management problems we have with subtropical crops like avocado, citrus, passionfruit, coffee and even evergreen blueberries when grown in California. In the western Cascades there are also soils dominated by carbonates and waters by bicarbonates.
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cherimoya mealy bug
Article

The End of ACP and Argentine Ant?

January 6, 2023
By Ben A Faber
Argentine Ant is the great protector of many pests found on plants. Without the Argentine, many pests would not be so much of a problem. In many crops, like cherimoya and passionfruit, mealy bug can become so severe that fruit will stop growing and fall off the tree.
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ants feeding
Article

Starving Argentine Ants

January 4, 2023
By Ben A Faber
It might seem like common sense that a starving animal is more likely to take dangerous risks to obtain food than one with a full belly.
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