Nutrition Policy Institute News

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The latest news and updates from the Nutrition Policy Institute at the University of California, Agriculture and Natural Resources. Sign up to receive Research to Action, the Nutrition Policy Institute's quarterly news brief providing information on research, policy, news, announcements, events, articles and action items focused on nutrition and healthy communities.

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NPI News Archive: 2019 • 2018 • 2017 • 2016 • 2015

Article

New study assesses the impact of socioeconomic stressors on health outcomes among caregivers during the COVID-19 pandemic

October 28, 2022

By Danielle Lee, Wendi Gosliner

The COVID-19 pandemic caused sudden economic, childcare, and housing disruptions to families with low incomes and young children, resulting in poor health outcomes such as food insecurity and depressive symptoms.

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Article

Lorrene Ritchie quoted in News Nation article on research to support the increased Cash Value Benefit for WIC participants to spend on fruits and vegetables

October 27, 2022

By Lorrene D Ritchie, Danielle Lee

Lorrene Ritchie, Nutrition Policy Institute director and cooperative extension specialist, was quoted in an Oct. 17, 2022 News Nation article, WIC extension led to fewer hungry kids; will it continue?.

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Article

NPI research informing the White House Conference on Hunger, Nutrition and Health highlighted in Morning Ag Clips

October 27, 2022

By Danielle Lee, Lorrene D Ritchie

Nutrition Policy Institute and affiliated researchers were featured in a Morning Ag Clips article on Oct. 20, 222, Nutrition Policy Institute work underpins historic White House conference. The article introduced the White House Conference on Hunger, Nutrition and Health, which took place on Sept.

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Article

NPI welcomes policy analyst Kassandra Bacon

October 20, 2022

By Danielle Lee, Lorrene D Ritchie, Kassandra A Bacon

Kassandra Bacon joined the Nutrition Policy Institute staff as a project policy analyst on October 12, 2022. Kassandra attended the UC Berkeley School of Public Health where she earned her MPH with a concentration in Public Health Nutrition and Graduate Certificate in Food Systems.

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Article

School drinking water lead testing programs present opportunities for policy improvement

October 14, 2022

By Danielle Lee, Christina E Hecht, Lorrene D Ritchie

A new study from the Prevention Research Center on Nutrition and Physical Activity at the Harvard T.H.

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