Food Blog

Man in straw hat picks crops in a field

The Food Blog covers our latest research and extension work to advance and optimize the production and vitality of California's abundant agricultural commodities.

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An array of Native foods on a countertop.
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Books, videos and songs highlight Native views on ‘thanksgiving’

November 21, 2022
UC takes some first steps in addressing historical wrongs Thanksgiving can be a time of celebration, gratitude and sharing. It is also often a time when people assist the most vulnerable in our communities, through donations to food banks, volunteer service and similar acts of compassion.
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A lush, green, legume-cereal cover crop mix in a field.
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Virtual course on nitrogen management in organic production offered by UCCE

November 14, 2022
By Pamela S Kan-Rice
Growers of organic vegetables and strawberries across California are invited to attend an online training to learn how to manage nitrogen fertilization. UC Cooperative Extension is offering the three-part Nitrogen Planning and Management in Organic Production of Annual Crops Workshop on Nov.
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